Vodka, cranberry juice and Cointreau createĪ sweet base, and the soda, with its Mexican lime essenceĪnd Japanese yuzu extract, adds the perfect finishing touch.įresh orange contributes an extra touch of sharpness to bring This fresh, fruity twist on a classic cocktail is packed with vibrant,įull-bodied flavours.
Consequently, with our Mexican Lime Soda, we have perfected another well-loved classic, just like we did with the G&T. So we searched the globe for two amazing citrus fruit – yuzu from Japan and Persian limes from the Yucatán Peninsula of Mexico – to make the ultimate lime soda, with the all-important carbonation to deliver these wonderful flavours. While the world of vodka has become ever more premium and focused on the craft and provenance of its liquid, the lime part of the drink has been left behind and indeed has very little to do with limes themselves. Meanwhile, the classic vodka, lime and soda needed a spritz-up. A combination of real juice and refreshing carbonation, these sodas are the perfect evocation of the modern spritz – light, bubbly, delicious and filled with sunshine.
Fever tree grapefruit full#
Finally, our Sparkling Pink Grapefruit is full of juicy, tangy, sweet fruits from subtropical Florida that are picked just once a year, at peak ripeness. Our Italian Blood Orange Soda, for example, contains oranges picked from a tiny area to the south of Mount Etna, where the colder winters bring out a darker, richer blush in the fruit’s juicy flesh. Naturally, at Fever-Tree, we have endeavoured to produce the perfect partners for these classic drinks, using the very finest ingredients from the Mediterranean and beyond. Most citrus varieties are native to the Pacific Northwest, but Fever Tree is actually a variety that originated in the California desert.As more and more of us make the move to longer, lighter and more refreshing drinks, the lower-calorie spritz serve has truly come into its Well, to be fair, Fever Tree is the citrus industry. The fruit was so well-known when the citrus industry came into existence in the early 20th century that it was named in honor of the citrus industry. It is used in cocktails as well as consumed raw. Not only is it a citrus fruit, but it is also an evergreen shrub that grows in the desert of Southern California.įever Tree grapefruit is a citrus fruit native to Southern California. If youve been to a tropical location lately, you will likely see Fever Tree grapefruit. Not only is it a citrus fruit, but it is also an evergreen shrub that grows in the desert of Southern California.įever Tree grapefruit is also a shrub that grows in the desert of Southern California. If you’ve been to a tropical location lately, you will likely see Fever Tree grapefruit. It is a citrus fruit that is a refreshing addition to any summer meal.įever Tree grapefruit in the summer is something that you can’t buy anywhere. It is a citrus fruit that is a refreshing addition to any summer meal. We know that grapefruit is a citrus fruit, but what is it doing on our summer menu? A lot of people are confused by this, but Fever Tree grapefruit is a citrus fruit that is a refreshing addition to any summer meal. I’m not sure I get this, but fever tree grapefruit is a citrus fruit that is a refreshing addition to any summer meal. I’m no oranges and grapefruits aficionado, but I do love that Fever Tree grapefruit is a citrus fruit that is a refreshing addition to any summer meal. The name Fever Tree grapefruit refers to the fact that it’s the fruit of the citrus fever tree that has been used for centuries by people to cure the common cold. It is a citrus fruit that is perfect for summer days that are slightly breezy, such as those that include fresh oranges and grapefruit. It is a citrus-based fruit that is perfect for summer days that are slightly breezy, such as those that include fresh oranges and grapefruit.įever tree grapefruit is a citrus fruit that is a refreshing addition to any summer meal. Fever tree grapefruit is an orange-flavored grapefruit that is a refreshing addition to any summer meal.
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